Basic Comprehensive Wine Preparation Course
This one-day intensive course lays the foundation for all advanced wine studies. Perfect for beginners and enthusiasts alike, it provides a structured and thorough introduction to the world of wine – no prior knowledge required.
Course Structure:
Duration: 1 day (8 hours: 6 hours theory + 1,5 hours guided tastings + 30 test)
Self-Study: Approx. 6 hours of self-guided learning material provided before the course day
Exam: Short written test at the end of the course to confirm your understanding and readiness for advanced programs (Champagne Specialist)
Content Overview:
- Sparkling Wine Essentials: Key concepts, terminology, and an overview of global sparkling wine styles
- Grape Growing & Winemaking Basics: How vineyard practices and production methods influence sparkling wine
- Classic Grape Varieties & Styles: From Champagne to Prosecco—understanding the major types and regional expressions
- Tasting Sparkling Wine: Learn to assess appearance, aromas, and structure with a focus on bubbles, balance, and finesse
- Sparkling Wine Service & StorageBest practices for chilling, opening, pouring, and storing sparkling wines
- Guided TastingsHands-on tasting sessions to connect theory with experience
By completing this course, you will build a solid base of wine knowledge, setting you up confidently for specialized or advanced wine education programs.
Recommended for:
Anyone interested in developing serious wine knowledge – whether for personal interest, hospitality work, or professional wine qualifications. No previous knowledge is required.
This course strongly focuses on sparkling wines, therefore it is also recommeded as a preparation for the Champagne Specialist certification.