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SDP – Sommelier Diploma Program

    • 30 sessions · approx. 308 classroom hours

    • Multi-month, professional-level program

    • Professional Sommelier Diploma level in the ISG pathway

    • Advanced global wine regions, tasting, beverage knowledge, service, cellar management and wine business

    • Multiple written, tasting and service examinations

    • Entry requires AWC (or equivalent) with at least 70% in each AWC exam

    • In-person, classroom-style professional program in Switzerland

    • Taught in English

    • ISG Diploma-level textbooks and learning materials

    • Extensive guided tastings, practical sommelier service training, case studies and business-focused sessions

    • Successful completion of AWC (or equivalent advanced course)

    • Solid English skills (course language and exam language)

    • Currently offered in English only in Switzerland

    • German and French delivery planned from September 2026 once materials are fully translated

    • Course fee (single payment): CHF 9,000.

    Single payment

    • Deposit: CHF 1,500.– (non-refundable), due within 10 days of registration

    • Remaining balance: CHF 7,500.–, due no later than 30 days before course start

    • Total: CHF 9,000.

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