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Understanding & Recommending Champagne

Champagne bottle on ice

Duration

2 Days

Vacancy

12

Price

€ 750

- English -

2-Day Course

Was Sie lernen werden

    Master the art of Champagne with the official Champagne Specialist Course developed and managed by the Comité Champagne, guaranteeing accurate, up-to-date content and a truly global perspective. Over two immersive days, you'll explore Champagne’s history, production, tasting techniques, and food pairing strategies. The course concludes with a certification exam, equipping you with the skills to confidently recommend and discuss Champagne.

Zertifizierung

What you'll learn:
• Champagne's viticulture and vinification
• How to describe and assess Champagne
• Understanding and interpreting Champagne wine labels
• Pairing food and Champagne, and making a Champagne wine list • Storage and service of Champagne

The course is perfect for:
• Professionals, sommeliers, wine-industry workers, and wine enthusiasts with a strong understanding of wine Required Prerequisites
• Champagne Education E-Learning Level 1 & 2 (Complimentary online courses from Comité Champagne)
• WSET Level 2 Wines or Court of Master Sommeliers Intro Certificate or Wine Education Sparkling Wine Preparation Course Registration includes:
• 14 hours of world-class classroom instruction and the guided tasting of at least 14 quality Champagnes
• Official Champagne Specialist Workbook
• Printed Certificate for those who pass the Final Assessment
• Lunch will be provided Course Dates & Times: All classes at 10:00 am – 6:00 pm
• Saturday, 25 April • Saturday, 2 May, including the 2-hour Final Assessment Final Assessment:
• Theoretical Exam: 1 hour, 30 multiple-choice and open questions
• Practical Exam: 1 hour, Blind Tasting of 2 Champagnes. The candidate must describe the tasting characteristics, write a positive presentation for the client, and propose a food and Champagne pairing.

Recommendations: • We advise 7 hours of study outside of class

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