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Adriatic Wines (Chapters)

15. October, 2026 - Zürich

165 Swiss francs
wineBANK, Zürich

Service Description

The Concept A journey along the Adriatic — Croatia, Slovenia, and northern Italy — built entirely around rare, hard-to-find indigenous grape varieties accessible almost nowhere else. This chapter brings together a genuinely unique line-up, paired with a creative food concept that matches the coastal, sun-drenched character of the region. The aim is to understand the Adriatic Sea's influence from both shores — Italy versus Croatia and Istrian Slovenia — through indigenous and representative varieties and styles. The Wines A side-by-side exploration of indigenous varieties from both coasts of the Adriatic: Malvasia — Slovenia vs. Croatia Ribolla Gialla vs. another Croatian white Verdicchio di Castelli di Jesi vs. Pošip Primitivo vs. Plavac Mali Adriatic sparkling wines The Format A guided tasting paired with seafood and fish, reflecting the coastal character of the region. Learning Objective: Understand the influence of the Adriatic Sea from both sides — Italy versus Croatia and Istrian Slovenia — through indigenous and representative varieties and style. The Details Format: Seated guided tasting with comparative pairing Wines: 5 pairs of indigenous varieties from both Adriatic coasts Food: Seafood and fish dishes matched to the coastal character of the region Duration: Approximately 2.5 – 3 hours Level: Accessible to intermediate Language: English Hosted by: - Benjamin Zimmerling, Advanced Sommelier - Tony Lécuroux, Master Sommelier


Upcoming Sessions


Cancellation Policy

Course Booking & Cancellation Policy 1. Eligibility Participation in our courses is limited to individuals 18 years of age or older. 2. Booking and Payment A place in the course is confirmed only after full payment has been received. All course fees include study materials, course books, and the examination fee, unless otherwise stated. No additional costs are required for these components. 3. Cancellation Policy Participants may cancel their booking up to 14 days before the course start date and receive a full refund. Cancellations made less than 14 days before the course begins are not eligible for a refund. In such cases, the participant will be transferred to the next available course session at no additional cost. If a participant cannot attend individual sessions due to personal circumstances, missed sessions cannot be refunded. 4. Course Transfer Participants who cannot attend a course may request one transfer to the next scheduled course date. Additional transfers may be subject to administrative approval. 5. Intellectual Property & Study Materials All course materials, including books, handouts, presentations, and digital content, are protected by copyright. It is strictly prohibited to copy, reproduce, distribute, photograph, scan, or share course materials, including posting images of the content online, without prior written authorization. Unauthorized use or distribution of course materials may result in removal from the course without refund and potential legal action. 6. Conduct During the Course Participants are expected to maintain professional and respectful conduct throughout the course. The following behaviors are not permitted: Cheating or academic misconduct during examinations or assignments Disruptive behavior during sessions Repeated lateness or absence without notice Violation of intellectual property rules Failure to follow these guidelines may result in removal from the course without refund. 7. Photography and Social Media Participants may take and share photos during course sessions only with the approval of the course conductor and with respect for the privacy of other participants. 8. Course Changes The organizer reserves the right to make reasonable adjustments to course schedules, instructors, or locations if necessary.


Contact Details

+41767241582

learn@wineeducation.ch

Grosshofmatte 2, Lucerne, Switzerland


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