Sparkling Wines of the World (Chapters)
Ten Bubbles, Ten Stories
Freie Plätze
Beschreibung
The Concept Our opening chapter sets the tone for the entire season — festive, curious, and genuinely global. As summer lingers into September, we celebrate the start of the Chapters series with a walk-around exploration of Méthode Traditionnelle from twelve expressions across eleven countries of origin. This is not a standard tasting. Guests move freely, glass in hand, as we guide them through twelve sparkling wines — each one a different voice, a different terroir, a different take on the same ancient method. One wine at a time, one perfectly matched bite at a time. The Wines Twelve sparkling wines, all produced by the Méthode Traditionnelle, sourced from eleven origins available in Switzerland: Champagne — France Sekt — Germany Cava — Spain Pezsgő — Hungary Sparkling — Croatia Franciacorta — Italy Schaumwein — Switzerland Sparkling — United Kingdom Sparkling — USA Cap Classique — South Africa (Please note: The listed wines are subject to change) The Format A walk-around tasting with a relaxed, social atmosphere. Guests are guided through each wine in sequence — one wine, one bite, one story. A long sharing platter is placed at the centre of each table, carrying one precisely matched finger food bite per wine. As each wine is introduced and poured, guests are invited to reach for the corresponding bite. The pairing is tasted together — wine first, then food, then the conversation that follows naturally. No cutlery. No courses. Just twelve moments of discovery, one after another. What You Will Learn - The Méthode Traditionnelle and why it matters - How terroir, climate and grape variety shape sparkling wine across the world - How to pair sparkling wine with food by style and structure The Details Format: Walk-around tasting with guided sequence Wines: 12 sparkling wines, Méthode Traditionnelle Food: 12 finger food bites, one per wine, served on a shared platter Duration: Approximately 2.5 – 3 hours Level: Accessible — open to all wine lovers Language: English Conducted by: Lilla Fülöp & Tony Lécuroux MS
Bevorstehende Sessions
Umbuchung & Kündigung
Booking & Cancellation Policy 1. Eligibility Participation in our courses is limited to individuals who are 18 years of age or older. 2. Booking and Payment A place in the course is confirmed only after full payment has been received. All course fees include study books and examination fees unless otherwise stated. No additional costs are required for these components. 3. Cancellation Policy Participants may cancel their booking and transfer their attendance to the next or any future course session. In such cases, the participant will be moved to the next available course session at no additional cost. No refund will be issued. Cancellations made less than 7 days before the course start date are not eligible for rescheduling. 4. Course Transfer Participants who cannot attend a course may request one transfer to the next scheduled course date. Additional transfers may be subject to administrative approval. 5. Intellectual Property & Study Materials All course materials, including books, handouts, presentations, and digital content, are protected by copyright. It is strictly prohibited to copy, reproduce, distribute, photograph, scan, or share course materials, including posting images of the content online, without prior written authorization. Unauthorized use or distribution of course materials may result in removal from the course without refund and may lead to legal action. 6. Conduct During the Course Participants are expected to maintain professional and respectful conduct throughout the course. The following behaviors are not permitted: Cheating or academic misconduct during examinations or tests Repeated lateness or absence without notice Violation of intellectual property rules Failure to follow these guidelines may result in removal from the course without refund. 7. Photography and Social Media Participants may take and share photos during course sessions only with the approval of the course instructor and with respect for the privacy of other participants. 8. Course Changes The organizer reserves the right to make reasonable adjustments to course schedules, instructors, or locations if necessary. 9. Minimum Group Size The organizer reserves the right to cancel or reschedule a course if the minimum group size is not reached. In such cases, participants will be informed in writing well in advance. 10. Discount In official partnership with the WineBANK Zürich and the SVS we offer a 10% discount on our courses and events.
Kontaktangaben
+41767241582
learn@wineeducation.ch
Grosshofmatte 2, Lucerne, Switzerland